Bake your cake (use leftover batter from trial Herbie hiding beside the coffee maker).

Decorate your cake.  Have fun with icing.


The Best step: Eat your cake.

Yummy.  My mess up – turned heart.
Clean up after your cake and fellow “celebrators”

Either that or just eat the remaining icing with a spoon.

Bonus recipe.  Never use store bought icing again.  1/2 stick of butter, 8oz pack of cream cheese (both softened), and powdered sugar to taste, half a bag or so.  Best.  Icing.  Ever.

Comments

4 Responses to “a mom birthday”

    Dianna
    March 25th, 2009 4:28 pm

    Happy Birthday! Hope you have a wonderful day! The cake looks delicious.

    Amber
    March 25th, 2009 7:06 pm

    mmMMMMMMmmmmm! Pretty cake!

    Julie
    March 26th, 2009 10:59 am

    Happy Birthday! I think you had the right idea! Mmmmmm! Sounded and looks so good!

    Jen
    March 27th, 2009 6:37 pm

    Happy Belated Birthday!

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